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Nice to meet you!
We are Sonia and Albert, and we founded Beneïda Bogeria in 2020, looking for an answer to the difficulties of finding quality gluten-free products at a reasonable price. After a deep and extensive research process on gluten-free flours and their benefits, we will embark on this life-changing project for us.
Our dream is to make the best bread, for its nutritional value, lightness and accessible to all people who care.
Send us your order and between 24 and 48 hours you will have the best gluten-free bread and pastries at home.
You can also find our products and enjoy the best experience and advice in our store.
We send your bread to your home in 24-48 hours, without losing a bit of our essence and quality. Or if you prefer, you can pick it up without queuing at our store in Plaça de les Cols in Vilanova i la Geltrú.
Every day, we make gluten-free artisanal breads and pastries, with long fermentations, and top quality ingredients.
No rush, like all life.
Enjoy all its flavor, smell and texture.
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